Peppermint Chocolate Thumbprint Cookies

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INGREDIENTS

  • 1 cup butter softened
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 teaspoon mint extract
  • 1 1/2 cups all purpose flour
  • 2/3 cup cocoa
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 28 unwrapped peppermint kisses
.1.bp.blogspot.com/-L06TV-ekNXA/W_fakCobsaI/AAAAAAAABQ0/SHpFEqQdUg0VoTQWuzBeE7fjZ9gaji6fwCLcBGAs/s1600/Peppermint%2BChocolate%2BThumbprint%2BCookies.jpg” style=”margin-left: 1em; margin-right: 1em;”>Peppermint Chocolate Thumbprint Cookies

INSTRUCTIONS

  1. Cream butter & both sugars with mixer. Add eggs one at a time and mix just until incorporated. Mix in mint extract.
  2. Combine flour, cocoa, salt, baking powder and baking soda in a medium bowl. Add 1/2 cup dry mixture to butter mixture. 
  3. Blending after each addition just until combined and scraping side of mixer bowl as needed. Remove bowl from mixer, cover and refrigerate for at least 2 hours up to overnight.
  4. ……..
  5. >> .www.smalltownwoman.com/peppermint-chocolate-thumbprint-cookies.Click Here for full instructions 

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