Avocado Egg Salad Roll Ups

Posted on

HEALTHY Avocado Egg Salad Roll Ups is simple recipe with only a few ingredients. This is perfect crowd pleaser appetizers for summer picnics and parties.


  • 1 avocado-mashed
  • 4-5 hard-boiled eggs chopped in small pieces
  • 1 Tablespoon fresh lemon juice
  • 2-4 Tablespoons plain Greek yogurt (start with 2 and add more if the salad seems to dry)
  • 1 green onion-thinly sliced
  • 1 Tablespoon red onion-diced (or more to taste)
  • 2 Tablespoons fresh parsley-chopped
  • 1/8 teaspoon black pepper
  • ΒΌ teaspoon salt (or more to taste)
  • 3-4 whole wheat flour tortillas (8 or 10 inch diameter)

.1.bp.blogspot.com/-iZML8LW8a6U/XAD2P706VzI/AAAAAAAABYw/Z0nITA9Pc8cQ2ccydEAQGcjtTWk9mKXcgCLcBGAs/s1600/Avocado%2BEgg%2BSalad%2BRoll%2BUps.jpg” style=”margin-left: 1em; margin-right: 1em;”>Avocado Egg Salad Roll Ups


  1. In a large bowl combine all ingredients (except tortillas) and stir with a wooden spoon until evenly blended.
  2. Spread the mixture over tortilla and roll up tightly. 
  3. Repeat with remaining salad. I had enough filling for 3 10 inch diameter tortillas.
  4. ………….
  5. source:”http://omgchocolatedesserts.com/avocado-egg-salad-roll-ups.Click here to view full recipe 

Leave a Reply

Your email address will not be published. Required fields are marked *